Highland Park 50 Years Single Malt Scotch Whisky
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Highland Park 50 Years Single Malt Scotch Whisky

Half a century of maturation gives an intensely deep, complex nose of honey, dried fruit, sherried sweetness and refined woody spice, the smoke exceptionally soft with age, finishing long and dense. A rare Highland Park treasure at 42.5% ABV. Highland Park is distilled on Orkney, Scotland's northernmost island group, using malt smoked over its own Hobbister Moor peat — heather-root rich and lower in salinity than Islay peat, giving a lighter, more delicate smoke with heather honey rather than seaweed brine. The brand draws on Viking heritage, with Norse carvings on its bottles.
Food Pairing Best neat, at room temperature. Pairs with dark chocolate, aged cheese or a cigar — a collector's or gifting choice.
Serving guide
Serving temp
Neat at 18–20°C (or with ice / a dash of water)
Glassware
Glencairn nosing glass
Once opened
1–2 years opened (upright, away from light)
Browse wines by dish → Order from just 1 bottle
Specification750ml × 1 btl/case
ABV42.5%
SourceImported
Country of Origin🏴󠁧󠁢󠁳󠁣󠁴󠁿 Scotland
CategoryWhisky
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