Otokoyama Kitano Inaho Daiginjo
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Authorised Distributor

Otokoyama Kitano Inaho Daiginjo

Otokoyama is a celebrated brewery in Asahikawa, Hokkaidō, brewing with spring water from the Daisetsuzan range — the first sake to win a Monde Selection Grand Gold in 1977, a run it has kept up for nearly half a century, famed for its dry (karakuchi) style. This "Kita Inaho" Daiginjo is made by the highly polished ginjo method, with a refined aroma.

Type: Daiginjo (Kita Inaho)|Brewery: Otokoyama
Tasting: Refined ginjo fruit; crisp and clean, carrying Hokkaidō's icy terroir.

Source: Otokoyama official
Food Pairing Serve chilled or at room temperature. Pairs with sashimi, sushi, tempura and Japanese cuisine.
Serving guide
Serving temp
Chilled 8–12°C (ginjo styles)
Glassware
Sake cup / small glass
Once opened
Refrigerate, best within a few days
Brand Otokoyama
Specification1.8L
ABV16%
SourceOfficial Agency
Country of Origin🇯🇵 Japan
CategoryJapanese Products
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