Hakutsuru Dai Ginjo 300ml
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Authorised Distributor

Hakutsuru Dai Ginjo 300ml

Hakutsuru is a celebrated brewery of the Nada district in Kobe, Hyōgo, founded in 1743 — blessed with fine sake rice, Nada's Miyamizu water and a cool climate, and a repeat award-winner. This Daiginjo is made by the highly polished ginjo method, with an elegant aroma.

Type: Daiginjo|Brewery: Hakutsuru
Tasting: Fragrant florals with pear and melon; silky and light, gently sweet and balanced, with a crisp finish and a whisper of honey.

Source: Hakutsuru official; Uisuki
Food Pairing Serve chilled or at room temperature. Pairs with sashimi, sushi, tempura and Japanese cuisine.
Serving guide
Serving temp
Chilled 8–12°C (ginjo styles)
Glassware
Sake cup / small glass
Once opened
Refrigerate, best within a few days
Browse wines by dish → Order from just 1 bottle
Brand Hakutsuru
Specification300ml × 12 btl/case
ABV15.5%
SourceOfficial Agency
Country of Origin🇯🇵 Japan
CategoryJapanese Products
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